Frequently Asked Questions

We offer a limited number of reservations through Resy, but keep plenty of tables available for walk-ins. Feel free to email us with any questions at bangrestaurant@gmail.com.

During the week, wait times are uncommon and walk-ins are welcome. During peak hours on Fridays and Saturdays, we might have a short waiting time. Coming in early is recommended to decrease wait times.

We do! We offer a full menu of vegan and vegetarian options, bringing together all dietary preferences to eat, drink, and socialize in comfort.

We offer a variety of gluten-free dishes and for most, cross contamination is less of an issue. However, there is a possibility of cross-contamination and we cannot guarantee each dish to be completely gluten-free because we have a small kitchen that isn’t completely gluten free. Please let your server know if you have any allergies.

Some of our dishes rotate. We typically change the menu twice a year. For our current menu, please check our menu tab. Some of our cocktails can be made even if they aren’t on our current menu. Ask your server if it’s available.

Yes! We accept online orders Sunday - Thursday.

We recommend ordering about 2-3 plates per person. For parties of 5 or more, we suggest keeping that number to around 2 plates per person. You can always start small and add more plates.

We recommend items like coconut rice, plain edamame, and buttered naan. Our noodles can also be dressed with plain butter as well.

Every Wednesday we have an additional menu with fun, new items that rotate weekly.

Yes! We have a covered back patio that has fans in the summer and heaters in the winter. Ask the host for outside seating!

Bang offers large platter options to-go, perfect for feeding your party or group at your next gathering or event. For pricing and menu details, email us!